day-to-day activities

This Week in Food #300: Switzerland

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This week I’m in Switzerland! My wife, Margie and I take an annual trip somewhere fun and this year we made it to Europe. We had a great trip and I talk about some of the interesting food and travel we encountered along our way. I take you to Zermatt, Montreux and Zurich. Auf Weidersehen and we’ll see you next week. Thanks for listening.

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