day-to-day activities

Just back from Aspen

Howdy food lovers,

Well, my wife and I had a great time in Aspen, CO. We also had some of the best food ever. I will put that in a separate post. I’m back to school now and working nights. It doesn’t agree with me that well but I will be back baking early in the morning as soon as possible. Thanks for checking in.

Chef Tom

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One thought on “Just back from Aspen

  1. Hello Tom,

    My name is Shannon and I’m the editorial assistant at Foodbuzz.com. Following up on a recent email invitation to be a part of our newly launched Foodbuzz Featured Publisher program, I just want to reiterate that I am very impressed with the quality of your posts. I would love to send you more details about the program, so if you are interested, please email me at Shannon@foodbuzz.com.

    Aspen is one of my favorite cities both in the winter and summer.

    Cheers!

    Shannon Eliot
    Editorial Assistant, Foodbuzz.com
    shannon@foodbuzz.com

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